We at The Green Papaya take pride in serving you delicious, homemade Thai Cuisine using only the freshest ingredients, cooked to order! Always delicious!
We are certain you will enjoy your catered party. If there is anything we can do for you, let us know. We are here to help you and to make your business or other special party a success!
Hot buffet to you, your home, or office
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Suggested number of Trays(Large Trays)
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| 20-30 guests | 4-5 Trays | 30-40 guests | 5-6 Trays |
| 40-50 guests | 6-7 Trays | 50-60 guests | 7-8 Trays |
| 60-80 guests | 8-9 Trays | 80-100 guests | 9-10 Trays |
APPETIZERS |
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| Chicken Satay | 20 pcs. $35 | 40 pcs $65 |
| Skewered Chicken marinated and grilled. Served w/ peanut sauce and pickled cucumber sauce. | ||
| Crispy Egg Rolls | 20 pcs. $20 | 30 pcs. $30 |
| Crispy and delicious eggrolls filled with vegetables and taro, deep-fried until golden and served with house pineapple sauce. | ||
| Summer Rolls | 5 rolls (20 pcs) $25 | 20 rolls (80 pcs) $50 |
| Soft rice paper filled with fresh herbs and shrimp, served with house pineapple sauce. | ||
| Gyoza | 1/2 Tray - $45 | |
| Pan fried dumplins filled with meat and mixed vegetables served with sesame soy sauce. | ||
SALADS |
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| Asian Salad | 1/2 Tray - $35 | Full Tray - $60 |
| Shredded lettuce, bean sprouts, cucumber and vermicelli rice noodles topped with grilled chicken, cubed spicy rolls, herbs, cilantro and crushed peanuts. Served with house pineapple dressing on the side. | ||
| Papaya Salad | 1/2 Tray - $40 | |
| Shredded green papaya, tomato, fresh chili, crushed peanuts and lime juice mixed together in a mortar and served with fresh lettuce. | ||
| House Salad | 1/2 Tray - $20 | Full Tray - $35 |
| Fresh lettuce, cucumber, tomatoes and carrots served with peanuts or ginger dressing. | ||
| Yum Squid | 1/2 Tray - $45 | Full Tray - $80 |
| Boiled squid, fresh lettuce, red onion, carrots, tomatoes, lemongrass, cucumber, scallions and cilantro mixed in lime juice and Thai-Lao spicy sauce. | ||
| Yum Shrimp | 1/2 Tray - $45 | Full Tray - $80 |
| Poached fresh shrimp, red onion, carrots, tomatoes, lemongrass, cucumber, scallions and cilantro mixed in lime juice and Thai-Lao spicy sauce. | ||
| Yum Beef | 1/2 Tray - $35 | Full Tray - $60 |
| Grilled sliced beef, medium rare, red onion, carrots, tomatoes, cucumber, scallions and cilantro mixed in lime juice and Thai-Lao spicy sauce. | ||
Fried Rice |
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| 1/2 Tray | Full Tray | |
| Chicken, Beef or Pork | $60 | $110 |
| Shrimp | $75 | $140 |
| Seafood | $85 | $160 |
| Vegetables and Tofu | $60 | $110 |
Thai fried rice : Jasmine rice stir-fried with egg, onions, peas, carrots, tomatoes and scallions.
Pineapple fried rice : Jasmine rice stir-fried with egg, pineapple, cashews, raisins, tomatoes, onions and scallions.
Sriracha fried rice : Jasmine rice stir-fried with Sriracha sauce, egg, tomatoes, onions and scallions.
Basil Fried rice : Jasmine rice-fried with egg, basil, bell peppers, tomatoes, scallion and onions.
Curry |
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| 1/2 Tray | Full Tray | |
| Chicken, Beef or Pork | $60 | $110 |
| Shrimp | $75 | $140 |
| Seafood | $85 | $160 |
| Vegetables and Tofu | $60 | $110 |
Yellow curry : Mild yellow curry with coconut milk, bamboo shoots, onions, scallions and carrots with your choice of above.
Red curry : Spicy red curry with coconut milk, bamboo shoots, carrots, mushrooms, string beans, bell peppers, eggplant and basil leaves with choice of above.
Massamun curry : A sweet Indonesian curry with coconut milk, carrots, onions, peanuts and potatoes with choice of above
Green curry : Spicy green curry with coconut milk, bamboo shoots, string beans, bell peppers, peas, mushroom, eggplant and basil leaves with choice of above.
Panang curry : Rich and spicy Panang curry with coconut milk, Kaffir lime leaves, carrots, string beans, bell peppers, bamboo with choice of above.
Sauteed Noodles |
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| 1/2 Tray | Full Tray | |
| Chicken, Beef or Pork | $60 | $110 |
| Shrimp | $70 | $130 |
| Seafood | $80 | $150 |
| Vegetables and Tofu | $60 | $110 |
Pad Thai : Thin rice noodles stir fried with eggs, bean sprouts, scallions and ground peanuts on the side.
Pad Kee Mao (Drunken Noodles) : Spicy flat rice noodles sauteed and stir fried with tomatoes, onion, broccoli, bell pepper, mushroom and basil leaves
Pad See Ew : A quick stir fry of flat rice noodles with egg, broccoli, cabbages and carrots in a thin soy sauce.
Pad Sriracha : Flat rice noodles stir fried with egg, carrots, cabbage and broccoli in Sriracha sauce.
House Specialties |
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| 1/2 Tray | Full Tray | |
| Chicken Raam: | $60 | $110 |
| Sautéed chicken in our house peanut sauce served over abed of string beans and broccoli topped with cashew nuts and ground peanuts served with Jasmine rice on the side | ||
| Sesame Chicken: | $60 | $110 |
| Sautéed chicken with onion and bell peppers in sesame sauce topped with a sprinkle of sesame seeds. Served with Jasmine rice on the side | ||
| Kai Ka Prow: | $60 | $110 |
| Spicy - Minced chicken simmered in red coconut curry and sautéed with fresh chili, chopped bell peppers, bamboo shoots, mushrooms and holy basil (ka-prow leaves). Served with your choice of Jasmine rice on the side | ||
| Wild Boar Basil: | $60 | $110 |
| Spicy - Slices of tender pork simmered in coconut curry with mixed vegetables, Kaffir lime leaves, wild ginger root, and basil leaves. Served with Jasmine rice on the side | ||
| Seafood Delight: | $95 | $170 |
| squid, scallops, and shrimp stir fried with mixed veggies in light brown sauce. | ||
| Shrimp Paradise | $85 | $150 |
| Shrimp, egg and mix veggies in a mild yellow curry sauce. | ||
| Thai Hot Pot | $95 | $170 |
| Spicy - A medley of shrimp, calamari, scallops, mussels, and salmon simmered in pik prow chili sauce with bell peppers, onions, basil, and carrots. | ||
| Thai Steamed Mussels: | $60 | $110 |
| Spicy - Steamed New Zealand mussels served in a hot-pot with Thai herbs and a spicy broth with mixed veggies | ||
| Shrimp Cashew Nut: | $85 | $150 |
| shrimp sautéed in chili sauce with cashews, pineapple,and mixed veggies. | ||
| Chicken Cashew Nut: | $70 | $1130 |
| Chicken breast sautéed in chili sauce with cashews, pineapple, and mixed veggies. | ||
Duck |
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| 1/2 Tray - $90 | Full Tray - $160 | |
| Ginger Duck | ||
| Boneless crispy roast duck stir fried with fresh ginger and mixed vegetables. | ||
| Basil Duck | ||
| Spicy - Boneless crispy roast duck stir fried with mixed vegetables and fresh basil. | ||
| Cashew Duck | ||
| Spicy - Boneless crispy roast duck in chili sauce with cashews, pineapples, and mixed vegetables. | ||
| Panang Duck | ||
| Spicy - Boneless crispy Roast Duck simmered in Panang curry with coconut milk, Kaffir lime leaves, and mixed vegetables. | ||
| Red Curry Duck | ||
| Spicy - Boneless crispy Roast Duck simmered in red curry, mixed vegetables, and coconut milk. | ||
Seafood Specials |
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| One Size Full tray | |
| Curry Soft Shell Crab | $150 |
| Lightly battered, deep-fried soft-shelled crabs with bean thread noodles, mixed vegetables, curry sauce, and coconut milk. | |
| Choo Chee Snapper(Not available) | $150 (apx. 4 snappers) |
| Spicy - Fried whole red snapper, bell peppers, Kaffir lime leaves, basil leaves, Choo-Chee curry, and coconut milk. | |
| Salmon Panang | $150 |
| Spicy - Steamed salmon filet in Panang curry with coconut milk,Kaffir lime leaves, and mixed vegetables. | |
| Salmon Mango Curry | $150 |
| Spicy - Steamed salmon filet with fresh mango and mixed vegetables in curry sauce and coconut milk. | |
| Salmon Red Curry | $150 |
| Spicy - Steamed salmon red curry with mixed vegetables, basil leaves, and coconut milk. | |
Beverages |
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All orders include ice, sugar, sweetener, and cream as needed.
1/2 gallon serves approximately 8-10 people.
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| Sweet Thai Ice Tea (imported) | $25 per 1/2 gallon |
| Sweetened Vietnamese Ice Coffee (imported) | $25 per 1/2 gallon |
| Unsweetened Thai Ice Tea (imported) | $20 per 1/2 gallon |
| Assorted Sodas | $2 each |